Rich black cherry and chocolate makes this a shake suitable for breakfast or dessert! Smooth almond milk and protein powder provide beneficial vitamins and energy to take on the day.
- 2, 6oz cups Lindy’s Black Cherry Italian Ice™
- 1½ cups chocolate almond milk
- 2 scoops chocolate protein powder
- Place Lindy’s Black Cherry cups in microwave for 30 seconds to thaw.
- Pour all contents into blender and blend until smooth.
- For extra richness, garnish with shaved chocolate.