Root Beer Float Recipe

Lindy’s heavenly take on a classic American treat. Enjoy this Root Beer Float recipe today:

Root Beer Float

Serving Size: 3


  • 3 Lindy’s Root Beer Italian Ice
  • 6 scoops Vanilla Ice Cream
  • Chocolate Syrup
  • Whipped Cream
  • Cherries (optional)


  1. Mix Lindy’s Root Beer Italian Ice and three scoops of vanilla ice cream in blender until smooth in consistency.
  2. Pour into glass.
  3. Top each with another scoop of ice cream, whip cream, chocolate syrup, and cherries.

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